Pandough.app

Pandough is a flour-first dough engine exposed as a remote MCP server. Agents call plan_bake with a real flour, kitchen temperature, and oven; the engine returns ingredient grams, computed yeast, a proofing schedule, and a calculator link. Flour and oven search need no login. list_active_bakes is Pro and uses Clerk OAuth on the same URL.

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接入信息

传输形态: http
鉴权方式: 鉴权未知
端点: https://pandough.run.tools

鉴权方式未标注，请核对官方文档后再接入——不要直接使用以下片段

{
  "mcpServers": {
    "Pandough.app": {
      "url": "https://pandough.run.tools"
    }
  }
}

能力清单

工具	说明
search_flours	Search the Pandough flour database. Returns flour names, protein %, W strength, hydration ranges, and types. Use this to help users find the right flour for their bake.
get_flour_details	Get detailed information about a specific flour by its slug. Returns full profile including protein, W strength, hydration curve, maturation profiles, and description.
list_recipes	List the dough recipe styles plan_bake supports. Call this when a user names a style (Neapolitan, classica, focaccia, bread, baguette) so you pass the correct recipeSlug instead of guessing — and so you never confuse a style word like 'classica' with a flour whose name contains it.
plan_bake	Create a bake plan with ingredient calculations. Returns exact ingredient amounts in grams, an auto-sized yeast amount, a fermentation schedule, dough warnings, and a calculator URL the user can open in Pandough with all parameters prefilled. Before calling this, gather the inputs that actually determine a good plan (skip any the user already volunteered): (1) Strongly ask which oven model they use — call search_ovens and pass ovenSlug. If it is unlisted, ask for ovenType plus ovenMaxCelsius. Oven capability materially changes the hydration band and bake feasibility; if the user declines, proceed but say the result is not oven-adapted. (2) Which flour(s) do they have? — call search_flours to resolve a flourSlug (or pass flourBlend for a 2–5 flour cut, e.g. a Pulcinella base with 30% Manitoba); this is what makes hydration and warnings flour-aware. (3) Their room temperature and fridge temperature — pass roomTempCelsius/fridgeTempCelsius; temperature is the dominant driver of yeast amount and timing. (4) How they mix/knead (by hand, stand mixer, no-knead) — plan_bake does not return technique guidance, so pair it with a troubleshoot call for method advice. (5) Do they want a preferment? — pass `preferment` for a biga, poolish, tiga, cold/long biga, or a natural sourdough starter. The yeast figure accounts for the preferment, and the calculator link opens with the build already set up, so recommending a biga in prose without passing this param hands the user a direct dough. Don't interrogate a user who already gave a full brief.
troubleshoot	Search the Pandough baking knowledge base for troubleshooting advice, technique guides, and flour science. Returns curated expert content about common baking issues.
search_ovens	Search the Pandough oven database. Returns oven specs (max temperature, type, fuel) plus recommended bake settings — top/deck heat, bake time, and deck material — computed for a Neapolitan pizza by the same heat engine the site uses.
list_active_bakes	List the signed-in baker's scheduled and active bakes. The first call prompts the chat app to authorize a Pandough account (OAuth scope bakes:read). Needs Pro (or cancelled-Pro). Returns ids, flour, hydration, schedule, and a calculator session link.

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